Vegetarian Food Recipes

Aloo Ko Achar: Potato Salad Recipe This achar (states for spicy pickle). It is usually eaten with chura(beaten rice) and is the most famous achar in Nepal. It can be served as an appetizer or as mid-course item along with the main course. Prep 40 min hour Serves 6 Ingredients 1 lbs Potatoes chopped into [...]

Aloo Tama (Potato with bamboo shoots curry) Aloo Tama (Alu Tama) simply means “Potato Bamboo Shoots”. It is a unique and classic Nepali curry flavor dish which is usually serve with rice. It can be prepare in so many way this is just one of them but invariably will always have potatoes and bamboo.Hope you [...]

Moroccan Vegetarian Recipes: Vegetable Tagine A tajine, or tagine is a dish from North Africa, that is named after the special earthenware pot in which it is cooked. It usually made with fresh Middle Eastern regional vegetables Spices.This recipe is for a vegetarian tajine super healthy, low fat, low Calories, high fiber, low cholesterol.I know [...]